Peanut Butter and Banana Biscuits - Grain Free, Gluten Free, Dairy Free

Saturday 23 November 2013


Peanut Butter and Banana Biscuits - Grain Free, Gluten Free, Dairy Free



Peanut Butter and Banana Biscuits - Grain Free, Gluten Free, Dairy Free
Peanut Butter and Banana Biscuits before they go in the oven


Peanut Butter and Banana Biscuits - Grain Free, Gluten Free, Dairy Free
Peanut Butter and Banana Biscuits fresh out of the oven.

I made these Peanut Butter and Banana Biscuits because I had some very ripe bananas in the kitchen and didn't want to throw them away.

So I went on a search through the internet for some paleo biscuits with banana and came across this recipe from Inspired Edibles which I adapted into my version of Peanut Butter and Banana Biscuits.

I love peanut butter, I love bananas, I love honey and I love cinnamon which is a great anti-oxidant and add it to any sweet recipe where I can.

This is a such a great recipe. It makes lovely, fluffy chewy biscuits which are super healthy and super good for you. 

They are easy to make and before you know you will have 16 beautiful biscuits sitting on your bench and then gone once you turn your back! Always a good sign.

Peanut Butter and Banana Biscuits


Ingredients
1 cup smooth peanut butter
1 ripe banana
1 egg
3 tbsp honey
1/4 teaspoon cinnamon

Method

Place all ingredients in a food processor and process until combined.

Turn oven on to 160C/325 F.



Line a baking tray with baking paper and place biscuits on the tray with a rounded tablespoon to make them even in size.

Bake for 20 - 25 minutes. I went through three trays which made about 16 biscuits.

Remove biscuits from oven and place on cooling rack, then enjoy


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