I love chocolate and I love fudge. I had some dark chocolate and almonds in my cupboard so decided to make some fudge.
Simple as that. Easy to make quick to eat. Enjoy!
Chocolate Almond FudgeIngredients
1/2 cup dairy free chocolate pieces
1/2 cup almonds
1 tablespoon coconut oil
1 tablespoon vanilla essence
In a food processor grind the almonds to a nut meal.
Place the chocolate in a microwave proof dish and zap for 1 minute. Stir chocolate until melted. If it needs more time in the microwave zap for another minute.
Then stir in almond meal, coconut oil and vanilla essence.
Mix until well combined.
Pour fudge mixture into a cling film lined container (I used a 12cm x 9cm) and place in the fridge to set.
I cut it up into about 12 pieces. Perfect size for a sweet chocolate hit. Yum!
Note: This doesn't travel well. It will melt. Keep in fridge.